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French Onion-Pork Chop Skillet

French Onion-Pork Chop Skillet recipe
photo by:kraft
Served piping hot right out of the skillet, this dish with pork chops and golden-brown sautéed onions is the embodiment of French country cuisine.
time
prep:
35 min
total:
35 min
servings
total:
6 servings
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posted:
1/18/2009
Fast and Easy! My whole family LOVED it.
posted:
1/16/2009
I recently made this for my girlfriend and we did not care for it very much. I did not think the pork really had much flavor to it and I even put some seasoning on it. I am very interested to hear from others how you might have altered the recipe. It was okay but not one of my favorites.
posted:
1/15/2009
One of my favs. The onions get so sweet! Yum!
posted:
1/12/2009
This was very good, After I put on the cheese, I put it in the oven for 15 min's I did season it also, I also used pork gravy, My husband loved it, I made ex so he was able to have it, when I would not be home for supper, it worked out great all he had to do was heat it up and put the ex gravy that I made on it. thanks
posted:
1/11/2009
my brother just made this recipe, im sitting here eating it now!! This is the best pork I have ever eaten. I dont fancy pork but with the stuffing and onion, YUMMY!! I will make this again, thought id share now im gonna get back to eating!!
posted:
1/9/2009
I have made this several times, and it is very tasty and the pork chops stay pretty moist, My family preferd it without the cheese on top. But this is a quick, and different recipe for pork chops
posted:
1/7/2009
This recipe was great. It was quick & easy. My kids don't like stuffing so a just made the pork chops and they were delicious. The kids loved them (even my picky eater). We substituted roasted red potatoes for the stuffing.
posted:
1/6/2009
My porkchops got really tough. Not sure if that was my cuts of meat or the cooking process. I also used sliced whole milk mozzarella on top of each pork chop instead of shredded mozz. Not bad. As always, more salt and pepper is needed.
posted:
1/6/2009
My family loved this, but I changed it up a bit. I made it with brown rice instead of the stuffing. It was great!
posted:
1/5/2009
It was great!!!! My husband loved it!!!!! Thanks!!!
K:44100v5:90101

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