Slow-Cooker BBQ Short Ribs

photo by:kraft

Brisket, move over. BBQ-sauced short ribs are here, ready to give you a run for your money in the tender-and-juicy slow-cooker recipe category.

time

prep:

10 min

total:

6 hr 10 min

servings

total:

8 servings

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EmmaBK

posted:4/22/2009

This receipe was very simple to make. My family loved it. I've made it four times so far. I would recomend adding half a cup of water to the crock pot along with the recipe.

a cook

posted:4/13/2009

Very Good. Cook only 5 1/2 hrs. Not for dieters.

hguillory

posted:3/6/2009

I love this recipe. It was really simple and the taste was super. The sause wasn't as thick as I perfer so I added just a bit more barbecue sause than what the recipe called for and the only extra that was added was the liquid smoke favor spice.

Andi2347

posted:2/5/2009

I love this recipe. It works on all types of ribs (baby back, St. Louis) and makes them so tender. I will only do ribs in the slow cooker now.

kfarthing28

posted:1/27/2009

I have made this dish a couple of times. The first time I made it with the beef ribs, then the next time I made it with pork. The pork ribs were much better! So easy to make and was a hit with everyone!

Profexx

posted:1/20/2009

I loved the way my house smelled as it slowly cooked in the crock pot. My only problem was keeping my husband away until the cooking was completed:-)).

yeahmel

posted:12/22/2008

we really enjoyed this recipe. the only scuff was the greasiness but that is my fault for not cutting off the fat. i was worried they were going to be dry, totally not the case...will make at least once a month.

knpindy

posted:12/21/2008

Really good and super easy.

luv2cook08

posted:12/17/2008

My family loved this dish and asked for it to be a regular! I followed the recipe to the T and it came out...wonderful!!!

judie0062

posted:12/17/2008

I substituted Low Fat Bar B Que sauce and added sliced mushrooms at the beginning. I served it with instant mash potatoes using low sodium chicken broth and margarine.