KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Make-Ahead Tiramisu

Make-Ahead Tiramisu recipe
photo by:kraft
Reduced-fat cream cheese and whipped topping make this luscious Make-Ahead Tiramisu easy to prepare—and under 150 calories per serving!
time
prep:
20 min
total:
24 hr 20 min
servings
total:
12 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
10/20/2006
I used Hazelnut coffee because that just happened to be the coffee that I had and also used reduced fat Nilla Wafers and it was delicious!It was very easy to make.I will definately be making it again!
posted:
10/17/2006
My coworkers love this recipe. They always request it for b-days in the office.
posted:
8/24/2006
I made this for our small Bible study group. It was a BIG hit. Delicious and very simple to make.
posted:
7/15/2006
Easier than traditional tiramisu but all of the coffee kick!
posted:
7/11/2006
Easy and fun to make!
posted:
6/7/2006
It was easy but next time I'm goint to use lady fingers and more coffe mix because it was a little dry.
posted:
6/2/2006
It was good. but with less coffee unless you like your coffee black. A little sugar in the coffee helps.
posted:
4/17/2006
I made this for dessert for Easter dinner. Everyone loved it and asked for seconds. Before I put it into the refrigerator I thought it may come out bad, but I was wrong. It was delicious. You couldn't even tell it wasn't that bad for you. I will definitely make it again.
posted:
4/5/2006
This recipe was easy to make and delicious. My husband, who does not like coffee, even enjoyed it.
posted:
3/15/2006
I liked the texture of this dessert and it did taste good, but I found the coffee to be overpowering. The next time I make it I will decrease the strength of the coffee.
K:46827v0:90125
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email