Make-Ahead Tiramisu

photo by:kraft

No need for specialty ingredients to make this Italian dessert. Reduced-fat cream cheese and whipped topping make it easy to prepare and under 200 calories per serving.

time

prep:

20 min

total:

24 hr 20 min

servings

total:

12 servings

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coolmama80

posted:10/20/2006

I used Hazelnut coffee because that just happened to be the coffee that I had and also used reduced fat Nilla Wafers and it was delicious!It was very easy to make.I will definately be making it again!

a cook

posted:10/17/2006

My coworkers love this recipe. They always request it for b-days in the office.

nje1951

posted:8/24/2006

I made this for our small Bible study group. It was a BIG hit. Delicious and very simple to make.

BDP2

posted:7/15/2006

Easier than traditional tiramisu but all of the coffee kick!

teri856

posted:7/11/2006

Easy and fun to make!

apiwinska

posted:6/7/2006

It was easy but next time I'm goint to use lady fingers and more coffe mix because it was a little dry.

rmiller2424

posted:6/2/2006

It was good. but with less coffee unless you like your coffee black. A little sugar in the coffee helps.

a cook

posted:4/17/2006

I made this for dessert for Easter dinner. Everyone loved it and asked for seconds. Before I put it into the refrigerator I thought it may come out bad, but I was wrong. It was delicious. You couldn't even tell it wasn't that bad for you. I will definitely make it again.

mrsstokey

posted:4/5/2006

This recipe was easy to make and delicious. My husband, who does not like coffee, even enjoyed it.

pedspeech

posted:3/15/2006

I liked the texture of this dessert and it did taste good, but I found the coffee to be overpowering. The next time I make it I will decrease the strength of the coffee.