Slow-Cooker BBQ Beef Stew

Turned out great,my family loved it!

Very good! I left out the instant coffee, and it turned out perfectly.

Haven't made it yet, but sounds yummy!

So so easy and very good.

This came out wonderfully! After reading some of the other reviews, I added a cup or so of broth to the mix and found that the meat and vegetables were very moist and tasty. I also omitted the coffee because I did not have instant coffee on hand.

Very good recipe, the whole family enjoyed it! I did add some garlic powder and italian seasoning to the bbq sauce when I made it the second time and it gave it a little more zip.

Good recipe, although I was unsure about the use of coffee; I couldn't taste that it added anything, and it made the dish look like it had small pieces of dirt in it. Altogether, though, my husband and I enjoyed the dish. It makes a huge quantity, so we'll be having it again tonight! Next time, I'll add mushrooms.

I am making this again tonight for dinner. It's soooo good if you use really good meat like Tenderloin Beef Steak Tips. My family ate it right up!

This was ok. I did what someone else did, I mixed the juice from the meat with the bbq sauce and about a cup of water before I poured it over the veggies and meat. I cooked it on low for 5 hours and turned it up to high for the last 2 hours...that was a mistake. I think putting it on high made it turn out really dry. But the flavor and taste was good. Instead of adding the coffee since I didnt have any, I added a tablespoon of worchester sauce and slightly seasoned the meat with 3 shakes of Adobo.

It was not good in any way. I followed step by step instructions and it came out dry and nasty