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Slow-Cooker BBQ Beef Stew

Slow-Cooker BBQ Beef Stew recipe
photo by:kraft
Wanna know the secret to the mellow flavor of our Slow Cooker BBQ Beef Stew? See the recipe or the video—all will be revealed.
time
prep:
20 min
total:
7 hr 35 min
servings
total:
8 servings, 1-1/4 cups each
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posted:
10/16/2008
I make this stew and it tasted like it was burn. Will not make again. Also the presentation was terrible.
posted:
10/12/2008
had very little taste, and the presentation was terrible.
posted:
9/11/2008
The meat was burned. We liked the flavor of the vegetables and the few pieces of meat that werent petrified. I'll use more liquid next time - maybe beef broth?
posted:
6/11/2008
I slow cooked this recipe for 5 hrs. and some of the meat was burnt. Different BBQ taste was very good. What did I do wrong?
posted:
3/19/2008
This was delicious!!! I must say though after I browned the meat, I added a tiny bit of water to the pan to get the drippings and then added them to the crock pot.
posted:
3/13/2008
Great and nutritious! I made it without the bbq sauce, I don't like remotely spicey things at all. But wonderful. Thank you so much!
posted:
3/11/2008
sounds very good.
posted:
3/10/2008
Excellent
posted:
2/28/2008
The sauce was to spicy.
posted:
2/25/2008
My husband liked it, but the kids didn't think it was too great.
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