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So-Simple Cauliflower Mash

So-Simple Cauliflower Mash recipe
photo by:kraft
Try this tasty twist on traditional mashed potatoes.
time
prep:
10 min
total:
25 min
servings
total:
8 servings, 1/2 cup each
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posted:
2/21/2006
This is great , I use low-fat ranch to save on the fat and calories...I like this just as much as regular mashed potatoes!
posted:
2/21/2006
I had to add a bit extra ranch dressing for my taste, but I also used nofat dressing. I loved it!
posted:
2/20/2006
I used the Kraft Free ranch dressing reducing the calories and fat. It turned out great!
posted:
2/20/2006
It was different and tasted very good. I only made it for 2 and it was good. I would make it again. I also add chives to the dish for fresh herb taste.
posted:
2/19/2006
this recipe is an excellent way to get a new vegetable into my 5 grandchildren! it is also yummy with some shredded cheddar cheese melted in. LINDA W
posted:
2/13/2006
Be sure to drain very well or it will be somewhat watery.
posted:
2/10/2006
I loved the flavor and ease of making this dish. It was a little liquidy but still an excellent side dish that I will definitely make again and again. I do love cauliflower.
posted:
2/8/2006
Easy and delicious. A new twist for mashed potatoes.
posted:
2/7/2006
We're not big cauliflower fans but everyone ate this and really liked it. My husband even had seconds! This is how I'll be making cauliflower from now on.
posted:
2/7/2006
My family and I are all on low carb. diets so this recipe fit right into our lifestyle. The only difference to the recipe I made is I cooked the cauliflower in low sodium chicken broth.
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