Bacon-Cheddar Dip

photo by:kraft

Bacon, Cheddar and sour cream are the no-fail ingredients to a creamy, hearty dip...and this version means you can stick to your smart eating plan.

time

prep:

10 min

total:

1 hr 10 min

servings

total:

Makes 18 servings, 2 Tbsp. dip and 16 pieces each.

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mwsb

posted:11/24/2006

The bacon bits added great flavor to it. Everyone loved. Easy to make and delicious to eat.

Tiatsprank

posted:11/9/2006

So easy and it is different from your normal dips. My family couldn't get enough of it.

MysticStormz

posted:11/4/2006

Super Easy & SO Good!! It was a hit! Everyone asked for the recipe!

a cook

posted:10/21/2006

It was way to strong flavored you really have to like sharp taste to eat this.

a cook

posted:10/18/2006

super easy

vadino2

posted:10/10/2006

Quick, easy and delicious, great alternative to onion dip w/chips

kaylee023

posted:9/26/2006

Very good and easy. I made it ahead of time and put it in the refrigerator to bring out the flavors. Had it with veggies and it was just as good as with the crackers.

bloy97

posted:9/26/2006

everyone at my office loved this dip. I added more bacon than it called for and let it set in the fridge overnight. I think that this helped bring out the flavors.

tedthecook

posted:9/10/2006

All you can taste is the bacon in the dip and it was extremely thick

lydieloo

posted:7/11/2006

I served this at my daughters birthday party. Everyone loved it and asked how to make it. I served it with wheat thins. (no hydrogenated oils) I will definately make it again for our parties.