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Dolly Cake

Dolly Cake recipe
photo by:kraft
Made mine with cake mix. Swirled the skirt and added stars to make a layered look. We got these for our sweet 16. Made my mother her first for her 80th. Purple dress with s...read more
posted by
FLGrammie
on 5/19/2010
time
prep:
30 min
total:
1 hr 30 min
servings
total:
12 servings
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posted:
5/19/2010
Made mine with cake mix. Swirled the skirt and added stars to make a layered look. We got these for our sweet 16. Made my mother her first for her 80th. Purple dress with some white trim and big bow in back. Put the doll's hair up and painted the it pearl white. It was a great hit!
posted:
6/29/2009
this recipe looks really good, and i think i will make the dress in a bundt pan, and because i don't like jello i think i will use cake mix.
posted:
6/17/2009
i make mine with bunt cake pans bake 2 put them together then put a barbie in the middle and use different icing pippers to make the dress pretty buy the already made icing color it whatever color wanted if you cant buy it that color and there u go so much faster and easier
posted:
8/19/2008
I made this "cake" for my 8 year old grandaughter for a girls night out/sleepover. It turned out beautifully! I did her "dress" in white and used a green frosting spray and then used green sparkle sugar to dress it up. It was really easy! I will definitely make this again!!
posted:
3/19/2008
Where does the cake come in? hard to follow this recipe.
posted:
2/12/2008
i would like to try doing this because it will be a best and unique gift for birthdays
posted:
1/17/2008
The train was soooo easy and everybody loved it, except I used strawberry twizzlers which went over REALLY well!! Loved it!
posted:
11/2/2007
I made this cake as Cinderella, I used the baby Cinderella doll, tinted the frosting blue and used little white circle-shaped candies in the dress. It came out beautiful and everyone thought it was so hard, butit was actually very easy!
posted:
6/16/2007
Once my daughter saw the picture, she had to have this cake ! I was intimidated but it really was easy to make and turned out so nicely !! I used strawberry Cool Whip so I didn't need to tint the frosting. I also bought edible flowers from our cake supply store to decorate with. Very pretty and tasted great too :o)
posted:
3/22/2007
It was really pretty simple.
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