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Chocolate-Covered OREO Cookie Cake

Chocolate-Covered OREO Cookie Cake recipe
photo by:kraft
Be warned: According to readers, if you serve this delectable treat as a birthday cake, you'll be starting a tradition. One that's going to be tough to break.
time
prep:
20 min
total:
1 hr 20 min
servings
total:
16 servings
Magazine Acquisition
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posted:
1/18/2006
This is a very good cake. Although I made it with a bake and fill pan... and it tastes wonderful. It may be a bit more sweeter, but it still tastes very good. My 4 kids like it and they said they don't mind being the testees when the desserts look really good. I also made it for my M.O.P.S. group and they liked it also. Really tastes good with ICE COLD MILK.
posted:
1/18/2006
Yummy...great cold. Also, for an extra choclate frosting add 1 more square of the chocloate. Top it off by adding extra Oreos around it on the plates.
posted:
1/18/2006
Delicious & looks so great! I definitely would make this again.
posted:
1/18/2006
I am crazy for chocolate!!!!
posted:
1/18/2006
the easiest, most delicious and beautiful cake. Did not last 5 min on the plate once we cut it.
posted:
1/18/2006
My son saw the picture in the Food & Family magazine, and asked me to make it for his birthday. It was quick and easy to make with ingredients that were already in my pantry! Most importantly, it was delicious. A real winner!
posted:
1/17/2006
Very easy to make. My grandkids loved it. How can you go wrong with a cake that has OREO's in the center.
posted:
1/17/2006
mmmmmmmmmmmmmmmmmmmmmmmm good
posted:
1/17/2006
Very easy to make. It was sooo good. The middle part was my favorite. MMM, so tasty. I'll definitely make this again.
posted:
1/17/2006
Very easy to make, but really didn't like the frosting in the middle
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