Warm Caramel Bananas

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photo by:kraft

Very sweet and the taste is great a change from the usual chocolate desserts.

posted by

kmburke12

on 11/5/2009

time

prep:

5 min

total:

15 min

servings

total:

4 servings

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What You Need

Tbsp. butter or margarine

1/3

cup firmly packed light brown sugar

1/3

cup BREAKSTONE'S or KNUDSEN Sour Cream

medium bananas, peeled

1/2

cup PLANTERS Dry Roasted Peanuts

oz. BAKER'S Semi-Sweet Chocolate, melted

1/2

cup thawed COOL WHIP Whipped Topping, divided

Make It

MELT butter in large skillet on medium heat. Add sugar; cook until melted, stirring occasionally. Reduce heat to low. Gradually add sour cream; cook 1 min.

CUT bananas in half lengthwise and crosswise creating 4 half slices each. Add banana slices, cut sides down, and peanuts to skillet. Cook 1 min. or until bananas are evenly coated and tender, basting occasionally with sauce.

SPOON bananas evenly into 4 dessert dishes; top with remaining sauce in skillet. Drizzle chocolate on top of bananas. Top each evenly with whipped topping.

Kraft Kitchens Tips

Size-Wise

Sweets can be part of a balanced diet but remember to keep tabs on portions.

Easy Microwave Melting

Microwave 1 oz. BAKER'S Chocolate in microwaveable bowl on HIGH 1 min., stirring after 30 sec. (The chocolate will retain its shape.) Stir until chocolate is completely melted. Add 10 sec. for each additional oz. of chocolate.

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LisaMoss13

posted:10/17/2007

This is one of the best things I have ever eaten!!! I will be making it again...my family loved it!!

Bexsy

posted:10/8/2007

It's 5 star quality. So yummy!

gehl

posted:9/25/2007

Everyone thinks it's from a high end restaurant. So easy to make.

venus07052

posted:9/18/2007

This is soooo easy, quick and yummy!

a cook

posted:9/7/2007

This is my favorite desert recipe!!!! Its taste is wonderful and to make it, EASY!!!! I always receive so many compliments from my family and friends whenever I make it.

a cook

posted:8/10/2007

OMG, this is so good! I made it for dessert last night. After one bite, I knew I'd be putting this recipe in my book for future use. I didn't have any peanuts, so I made it without them. I think I might try it with walnuts next time. Overall, it's quite easy to make and very yummy.

swampy10

posted:5/15/2007

This recipe is awesome and there are many possibilities of adding things to it!

a cook

posted:3/13/2007

I completely eliminated the sour cream, it was so good.

msiedlinski

posted:3/4/2007

my husband rates my cooking by a hmm, ok, good or very good. In my 10 yrs of cooking for him, this recipe is the only very good I got. I'm making it tonite, again!

jbenoist

posted:2/21/2007

I just made it for my husband, my 2 boys and myself and it is excellent. I didn't have peanuts so I took them out and I didn't have a chocolate baking square so I squirted chocolate syrup on it. The caramel sauce is tasty and sweet. We love it!!!!!