KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Warm Winter Lemon Cake

Warm Winter Lemon Cake recipe
photo by:kraft
Gently falling snow, good. Unrelenting icy rain, not so much. Tame winter with a forkful of lemony sunshine in a warm, moist pudding cake with a citrus tang.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
16 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
2/21/2010
So easy and oh so yummy! the lemon was just right- not overpowering.
posted:
2/20/2010
Sounds like a good recipe. Would it be good served cold?
posted:
2/16/2010
I'm not a fan of "instant" puddings, could I make it with lemon pudding that I cooked? Thanks, MD
posted:
2/16/2010
In looking over some of the comments, maybe using 1/2 to 3/4 of the filling would help in the messiness and presentaion? Would it affect the cake and the baking time or flavor?
posted:
2/10/2010
I must have done something wrong when making this recipe. I followed the directions and did not make any modifications (big change for me, as I usually change something) and was somewhat disappointed with how this turned out. Not the taste, as it is excellent, but it's not a dish that presents well - very messy.
posted:
1/1/2010
I have made this recipe a few times now and we just love it!
posted:
11/28/2009
This is one of my families favorites. Also an easy to make and take to church suppers, as a guest etc. Looks quite elegant, taste great. A sure crowd pleaser!
posted:
11/15/2009
I think I put too much pudding in the middle because it created an ocean of pudding in the middle. But, I mixed it all together then broiled the top for a few minutes to caramelize it. It was delicious!!!
posted:
11/12/2009
This cake is a crowd pleaser. It tastes so good on a cold day. The lemon flavor is not overpowering. Will make again and again!!!
posted:
11/11/2009
totally awesome!!
K:47031v0:90513
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email