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Taco Salad Made Over

This player is created by Blackwell Team for testing.
video by: kraft
We gave taco salad a makeover but kept the classic ingredients and included a clever way to make the shell. (See it in the making; check out the video!)
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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posted:
6/24/2008
i accidentally used black beans instead of kidney beans and i switched the chili powder for Taco Bell seasoning pack and it still turned out really good and pretty easy to make!
posted:
6/20/2008
Delicious.
posted:
6/10/2008
I've been looking for recipe to make taco salad in tortilla bowl. This is great, I used empty can instead crumble foil it turn out great. I improvised the recipes, used chicken, and anything in my refrigerator, the family loved it.
posted:
6/3/2008
Loved it! Easy and fun to make.
posted:
5/27/2008
Excellent! Easy to make and everyone loves!
posted:
5/22/2008
Excellent!! I like to experiment with new recipes, and even my male roommate loved it, he didn't care that it was just a salad. Very tasty and filling!
posted:
5/12/2008
This method for making the shells worked perfectly. Make sure, as others have said, to flatten the top of the ball to make the bottom of the shell flat and able to stand on it's own. Tasty and portion controlled. Really liked this.
posted:
5/4/2008
the taco bowls come out perfectly, my husband was very impressed. tasted wonderful!
posted:
4/25/2008
This recipe was a nice variation from my usual family size taco salad I make for my family. However, I suggest using store bought taco salad "bowls". The homemade baked ones from the recipe came out too chewy and hard to break apart even though they feel crispy on the outside
posted:
4/20/2008
Easy weeknight meal. Both my husband and I loved it.
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