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Super Smart Patty Melts

Super Smart Patty Melts recipe
photo by:kraft
We baked a better burger! This patty melt is lip-smackingly delicious.
time
prep:
15 min
total:
35 min
servings
total:
4 servings
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posted:
1/20/2007
My husband request this at least once every 2 weeks.
posted:
12/5/2006
I really loved this recipe and it was quick and easy. I recommand it for everyon e to try.
posted:
11/17/2006
Of course right after telling my friend that I have been making so many Kraft recipes and have loved them all....I made this and it was horrible. The miracle whip makes the hamburgers fall part. I ended up making "loose" meat sandwiches to save dinner. Of course then after 18 min in the oven I checked on the Melts and they were burning! It ended up taking me an hour to salvage this dinner. I won't be making this again.
posted:
10/14/2006
I thought this was very good also. My patties fell apart too, so I think that I will try something else next time too. And I used Swiss cheese, combined with the onions it was great.
posted:
9/24/2006
The Miracle Whip made these fall apart. They were a mess to try and cook and get out of the skillet. This recipe needs something to bind the ground beef together. Will not make this again.
posted:
8/23/2006
Pretty good, adding the miracle whip made the burgers fall apart.
posted:
7/19/2006
We really liked this recipe for a light mea. Even the kids enjoyed it. Thank you so much for a yummy recipe.
posted:
7/15/2006
Everyone loved the onions. We grilled the patties outside on the grill and the meat did not stick together. We had to buy more meat and make up new patties without the miracle whip and they stuck together. Overall the patty melts were tasty.
posted:
5/22/2006
My husband will eat anything I make for dinner, but this is one he requests often! As mentioned before, the Italian dressing and onions smell and taste wonderful. I agree that sometimes the burgers fall apart, but it doesn't affect the taste!
posted:
4/17/2006
Very tasty and juicy. Easy to make. Will make again.
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