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Creamy Layered Fruit Sensation

Creamy Layered Fruit Sensation recipe
photo by:kraft
At every party there seems to be a star at the dessert table—and this creamy layered fruit bowl mixed with vanilla pudding will be it.
time
prep:
25 min
total:
2 hr 25 min
servings
total:
16 servings, 1/2 cup each
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posted:
7/12/2013
I made this and took to a family reunion and came home with an empty bowl. Everyone loved it and now I'm planning on making it again this weekend. Dianne W.
posted:
6/8/2013
malibu19591 Very simple and easy, good for a summer day the only thing I changed was fresh fruit instead of frozen. Great light dessert!
posted:
9/4/2012
Simple to make, looks great, everyone loves it. only omitted the almond extract due to a nut food allergy.
posted:
6/3/2012
I have made this recipe as well as variations of it (different fruits, fat free, sugar free, etc). No matter the variation it is always a huge hit & I've had people specifically ask that I bring it. Great spring/summer dessert!!!
posted:
5/31/2012
This was great. Will make again
posted:
5/29/2012
I used fresh berries, delicious!
posted:
5/24/2012
This is a big hit at the summer BBQ. I use fat free vanilla yogurt in place of pudding, and fresh berries(no sugar). Everyone loves it, the perfect summer yum.
posted:
5/21/2012
A friend made this and brought it to church. It was a big hit. She used cherries and it was so yummy.
posted:
4/19/2012
My family and friends loved the dessert and I will definately be making this again.I also used fresh fruit and added a little sugar to the fruit before adding it to the dessert,I also made my own whip cream topping instead of coolwhip. One of my favorite desserts!
posted:
4/10/2012
Love this recipe! Always looks like much more work than it is. Used a mixture of fresh berries (no sugar needed) & fresh whipped cream with 2 Tbl sugar whipped in (a carton made enough for recipe & to pipe some around top and plop some in middle. a sliced & "fanned" strawberry for the middle finished it off. Guests thought I worked all day on it! Perfect dessert for Easter after a large meal--light, creamy & fresh!
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