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Simple Southern-Style "Unfried" Chicken

4.4 (293)
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video by: kraft
Love fried chicken but want to trim some of the calories that come with it? Problem solved. Our crispy chicken tastes better than the real thing!
time
prep:
15 min
total:
1 hr 30 min
servings
total:
6 servings
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posted:12/17/2007
being a diabetic i have to watch everything a this reciepe taste great and had a salad with it thanks
posted:12/1/2007
my kids love this easy chicken recipe! My mother in-law (who fries everything) loved this version of fried chicken! She makes this now instead of frying her chicken now.
posted:11/17/2007
I used chicken breasts with this recipe as well and it's amazing! This has become a favorite in my house. Try it with deboned breasts and add a slice of provolone cheese on a bun with spicy mayo and it's a killer sandwhich!
posted:10/29/2007
We made this dish a couple of times and my husband and son love it.
posted:10/24/2007
I followed the directions, but needed more shake and bake to cover all the chicken. My parents dropped in and even they loved it. It made very moist chicken. Will try again with BBQ sauce instead of ranch...or honey mustard...or maybe .... endless possibilities.
posted:10/22/2007
I followed the recipe(it was easy!) but the results were not good. The chicken did not have much flavor. I think I will pass on making this again.
posted:10/3/2007
This was great! A much better way to fry chicken, in my opinion!
posted:8/30/2007
This was so easy to make! My family gave it two thumbs up to make again and that says a lot!!
posted:8/29/2007
I did not have Shake N'Bake in the house, so I substituted Italian Seasoned Breadcrumbs and it was yummy. My husband loved it and he can be very fussy.
posted:8/10/2007
K:47152v0:90604
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