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Simple Southern-Style "Unfried" Chicken

This player is created by Blackwell Team for testing.
video by: kraft
Love fried chicken but want to trim some of the calories that come with it? Problem solved. Our crispy chicken tastes better than the real thing!
time
prep:
15 min
total:
1 hr 30 min
servings
total:
6 servings
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posted:
2/9/2006
It is delicious, of course I added my own seasoning before coating and marinating, i'm made it twice already and i will definitely make it again. It is healthy and fresh and I used all drumsticks and it really only takes 45 minutes to cook thoroughly and taste delicious! My whole family loves it! I recommend it to all. Also you could substitute the ranch dressing for Miracle Whip. Enjoy!
posted:
2/7/2006
Excellent! I was surprised how great is tasted. So easy, i even used fat free ranch dressing and yet it was oh so good! I will definitely be having this again
posted:
2/6/2006
I loved the flavor. I'm sick of the same old chicken. This was something different. I will definitely make this again.
posted:
2/6/2006
My husband made it and it was great, though he marinated it a little too long, picking up too much of the salt taste from the dressing. Next time we'll be sure to not "over" marinate. It was still great and our picky 8yr old loved it and even asked for more!!
posted:
2/3/2006
was good but not my favorite, but everyone else loved it
posted:
2/2/2006
I thought this looked good, then when I started making it I wasn't so sure! But, boy was I wrong, it was awesome. My picky 2 yr old even gobbled it down! My husband was like this is really good! Now, I have told all my friends about it. I will definitely make it again.
posted:
1/31/2006
will make this again.KFC devoted husband even loved it and will eat again.Yahoooo something health for him to eat.
posted:
1/31/2006
What an easy, fast, delicious recipe. The chicken just falls off the bone. Would definetly recommend trying this one. Great!
posted:
1/30/2006
This was really great! Loved the idea of marinating the chicken in the ranch! I added a little bit of seasoned salt to the Shake N Bake and it turned out great!
posted:
1/30/2006
I truly enjoyed this recipe and so did my family. My husband was very excited that I was making "fried" chicken, since I never make the traditional kind. One thing I didn't like was that the chicken wasn't as crispy on the bottom. But all in all very good!
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