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Bruschetta 'n Cheese-Stuffed Chicken Breasts

Bruschetta 'n Cheese-Stuffed Chicken Breasts recipe
photo by:kraft
This spin on bruschetta gives you tomatoes, cheese, basil and stuffing inside a cleverly rolled chicken breast for a savory, better-for-you dish.
time
prep:
20 min
total:
1 hr
servings
total:
8 servings
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posted:
3/23/2006
Thought this was very good for what is in it and it is very simple to make. The best part is pounding the chicken! Shared the recipe with my co-workers. Will definitely make it again.
posted:
3/23/2006
This recipe was so easy and so delicious. Everyone enjoyed it and would like to have it again. Thanks
posted:
3/23/2006
I made this dish yesterday for my family and mom and dad and they all loved it. It tasted like a chicken pizza to me because of all the Italian flavors. I'll do this again for sure.
posted:
3/23/2006
Easy to make and a good main dish. Will make again. Family loved it!!!
posted:
3/23/2006
very good and very easy to make. couldn't believe i cooked it.
posted:
3/22/2006
It was very good, even my 8 year old loved it!!!!!!! Easy to make!!!
posted:
3/22/2006
That looks and tastes great Tracy, great idea as well, the only problem that I have with it is I have to count my salt intake per day, and this is almost half of what I can eat in a 24 hour day, but it would earn a Blue Ribbon at any State Fair, plus, if the recipe cards was by your product's more could enjoy this treat as well, I think, and even pass out sample's of it in the stores for a product taste test, what do you think ?.
posted:
3/22/2006
posted:
3/22/2006
Easy and very attractive. Looks like you spent a lot of time when you didn't - gotta' like that. Great dish for company.
posted:
3/22/2006
it was alright. My husband did not like it. sry
K:47297v1:90708
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