Sicilian Sausage & Peppers Rigatoni

Sicilian Sausage & Peppers Rigatoni recipe

photo by:kraft

Classic pizza toppings combine with pasta for a smart and totally satisfying dish of ooey-gooey cheese, turkey sausage and green peppers.

time

prep:

10 min

total:

53 min

servings

total:

6 servings, 1-1/3 cups each

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abbmasta

posted:6/17/2010

I love an easy and tasty meal so this was right up my alley!!

sweetmommy2

posted:6/8/2010

I used chicken sausage and also added sliced onions. I like the idea of baking the sausage and vegetables first. I think it gave the peppers and onion great texture.

alease17

posted:6/6/2010

It was easy to make and yummy.

a cook

posted:5/29/2010

So yummy and easy! I make a homemade pasta sauce, hot italian sausage and sweet red and yellow peppers, just to make it that much better. The only things I kept the same were the cheese and pasta. Delicious!

abbie842006

posted:4/7/2010

This was alright, but I won't make it again. I don't know if it was just me but I guess I found out that I don't like italian sausage so it ruined the whole dish for me.

mmbourne

posted:3/10/2010

loved this! did tweak a bit by sauteing sauce in sausage drippings with peppers added more flavor

rmcclimond

posted:2/23/2010

OMG! I wasn't sure about this, but it was fabulous!

kelcd23

posted:2/12/2010

Very good!

Dorie04

posted:2/3/2010

Easy, quick and good...Not spectacular,but great for a busy night.

csmutz2001

posted:2/3/2010

This was so quick, easy, and delicious!! Im not much on leftovers usually but this tasted just as good warmed up the next day. This is definitely a keeper in my recipe book!