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RITZ Cheesy Football

RITZ Cheesy Football recipe
photo by:kraft
The big game calls for a big cheese ball. This one serves your whole party and—bonus!—looks like the ol' pigskin. Score points with three delicious cheeses plus bacon.
time
prep:
15 min
total:
5 hr 15 min
servings
total:
32 servings, 2 Tbsp. spread and 5 crackers each
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posted:
8/13/2007
Very Delicious! I made this for a football draft party and it was a big hit! I will definitely make this recipe again.!
posted:
2/22/2007
I made this for my Superbowl party and everyone asked for the recipe. I really liked the combination of flavors and the onion taste. YUM!
posted:
2/10/2007
A bit too oniony. I used bacon bits instead of pecans. It was a hit!!
posted:
2/9/2007
I made this reciepe for our Super Bowl party. It was very good but I think the longer it sits the better it tastes. It really tasted better the next day. I also would mix some of the bacon bits in.
posted:
2/6/2007
This is easy to make and was fun to have for the Superbowl. Everyone loved it, myself included! Very tasty!
posted:
2/6/2007
I found it very easy to make and very good. I used all low fat cheese. It was a hit with my family.
posted:
2/5/2007
I loved this recipe made it for superbowl and it was great except I did not add cheese to I made kind of my own and just added greenonions,baconbits,plus I added crushed pecans and also roled it in pecans and it was agreat hit none was left.
posted:
1/13/2007
Yummy!!!! Everyone LOVED it! Perfect for football season but I will definitely make a regular cheese ball for parties during other seasons. It is so delish!!
posted:
1/10/2007
Best cheese ball recipe ever! I always have to make a double batch to put out and am always receiving requests for it, for all occasions!
posted:
1/2/2007
This is a good size Cheeseball. I have a large family and there was alittle left when people were going home, asking if they could take alittle home with them. I gave this recipe out to everyone. It is awesome!
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