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Parmesan Bow-Tie Skillet

Parmesan Bow-Tie Skillet recipe
photo by:kraft
Thrill the whole family with this quick, cheesy bow-tie pasta skillet. And when we say cheesy, we mean it—as in ricotta, mozzarella and Parmesan.
time
prep:
20 min
total:
40 min
servings
total:
4 servings, about 1-1/4 cups each
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posted:
3/4/2008
This recipe needed some help. I tried a bite once it was heated through and it was incredibly bland. I added more noodles, more sauce, more ricotta and mozzarella cheese, garlic salt and basil. With these fixes I will definitely make it again.
posted:
2/8/2008
I made this recipe a few weeks ago and neither I or my family enjoyed it. I dont think I would recommend this.
posted:
1/10/2008
My husband loved it. I felt like it was missing something, I just can't put my finger on it. It was very easy and because of that we will make it again!
posted:
1/6/2008
Very yummy. I made it for my friends and they all liked it. It's cheesy but not too heavy.
posted:
1/3/2008
This meal was very simple to make. My husband is a meat eater, so I added meatballs. I also used Garden Vegetable pasta sauce. He felt the meal was a bit bland and probably needed more meatballs. It made great leftovers. It wasn't our favorite, but I would make it again, just for the fact that it was very easy.
posted:
12/14/2007
I love this recipe. I save it for special occasions though because we are on a budget and this uses a lot of cheese.
posted:
12/3/2007
a wonderful quick and filling meal-use a tomato sauce you really like to make it.
posted:
11/21/2007
Tastes great. Very quick and easy to make.
posted:
11/20/2007
Very quick and easy meal my family loves it!
posted:
11/18/2007
OH this was SO good. Only thing is, is this recipe calls for too little cheese. Being the cheese fanatics that we are, I added a lot more. I just added cheese until I thought there was enough. It was wonderful!
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