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Smothered Sirloin Steak in Parmesan-Peppercorn Sauce

Smothered Sirloin Steak in Parmesan-Peppercorn Sauce recipe
photo by:kraft
Juicy steak and onions with a savory Parm/pepper/sour cream sauce—and it's better for you? Yep, it's true.
time
prep:
30 min
total:
1 hr
servings
total:
4 servings
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posted:
4/14/2009
My family raved about this recipe, especially the sauce. This is a keeper!
posted:
4/8/2009
Loved it!
posted:
2/18/2009
This was excellent! For all the beef eaters out there, you will love this one! The sauce is incredible!
posted:
12/17/2008
My husband is constantly requesting this one. The peppercorn sauce is delicious!
posted:
12/1/2008
The parmesan peppercorn sauce is very yummy.
posted:
7/8/2008
Very good!
posted:
7/2/2008
I made this for a romantic night in with my husband and it was perfect! I served it with garlic/butter angel hair pasta and garlic bread!
posted:
6/17/2008
I didn't even know I could cook this good! Amazing and easy!
posted:
5/26/2008
Very tasty! Any left over sauce is great with other meats as well.
posted:
4/16/2008
Pretty good, VERY easy. Served with baked potatoes and green beans, the cream sauce was especially good on the potatoes. Not anything to write home about, but a quick weeknight meal.
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