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Creamy Rice, Chicken & Spinach Dinner

Creamy Rice, Chicken & Spinach Dinner recipe
photo by:kraft
Ho-hum chicken? Not a chance. When creamy and delicious come together in one flavor-packed dinner that also happens to be better-for-you, A-ha chicken! is more like it.
time
prep:
35 min
total:
35 min
servings
total:
4 servings, 1-1/2 cups each
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posted:
3/29/2008
Will diffinitely make this again... Very easy and quick dinner, and best of all it is delicious..
posted:
3/29/2008
Good I would use 1/2 the rice or double the liquid.
posted:
3/13/2008
I make this with one important change. I use whole, boneless thighs. I saute them in the dressing, then pull them out of the pan and keep them warm. I add more dressing to the pan and continue with the recipe. I add the whole thighs on top of each serving. Fantastic!
posted:
3/12/2008
Horrible recipe. Without a doubt the worst Kraft recipe I have tried. The cream cheese was just so overwhelming. We ended up throwing the whole dish out and eating cereal.
posted:
2/23/2008
this is my family's new favorite meal. My kids even ask for it, and they are EXTREMELY picky eaters.
posted:
2/18/2008
We loved this dish! I used a can of tomatoes that I had on hand and added some frozed corn as well. Very tasty
posted:
2/16/2008
My family complained when they heard I was making a healthy meal but were pleasantly surpised at how good it tastes. This will be added as a regular meal in our family.
posted:
2/3/2008
I love this recipe! I make it at least once a week and my family loves it!
posted:
1/23/2008
Loved it! I added a jar of mushrooms to it. Next time, I will add a touch more broth and cook the rice down a little more. Husband and daughter even liked it, spinach was not overpowering at all (I used a 6oz bag instead of 8oz).
posted:
1/15/2008
Very good. I added more spinach, though. Will make again and again!
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