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Creamy Garlic Chicken

Creamy Garlic Chicken recipe
photo by:kraft
I would double the miracle whip and soy sauce. I cut my chicken up in strips so the chicken would soak up some of the flavor.
posted by
cwgrlntx70
on 2/9/2011
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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posted:
2/9/2011
I would double the miracle whip and soy sauce. I cut my chicken up in strips so the chicken would soak up some of the flavor.
posted:
9/4/2010
I definitely would make it again. I would mix the Miracle Whip dressing with the soy sauce before adding to the chicken. It made a lot for two people!
posted:
11/13/2009
Okay - not great. The sauce tasted like mayo rather than a "creamy sauce" - did not really like it. Easy-to-make, but I have plenty of recipes that are tastier and take the same amount of time.
posted:
6/4/2009
Easy to make - great taste - both of my young children loved it!
posted:
3/20/2009
my husband and i loved this recipe it was qick and easy and very good we added a little bit of teriyaki 2 tsp to it as well i make this all the time!!
posted:
1/26/2009
I tweeked the recipe because I didn't have soy sauce. Instead, I used teriyaki and worsheshire sauce and a little lemon juice. lots of garlic!! served over potato instead of rice! YUM!
posted:
1/26/2009
It was good, but not great, will not make again.
posted:
1/16/2009
VERY GOOD lots of Garlic and Veggies WILL MAKE AGAIN
posted:
11/11/2008
I LOVE this dish! It's very delicious and a very easy way of getting plenty of vegetables! Definitely one of my favorites!
posted:
9/18/2008
Very easy and tasty my kids loved it.
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