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Creamy Garlic Chicken

Creamy Garlic Chicken recipe
photo by:kraft
I would double the miracle whip and soy sauce. I cut my chicken up in strips so the chicken would soak up some of the flavor.
posted by
cwgrlntx70
on 2/9/2011
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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posted:
4/3/2006
I enjoyed this recipe, I did change the white Minute Rice for Brown Minute Rice to make it a little healther. The chicken was moist and the veggies were yummy. Enjoyed the broth that it made.
posted:
4/1/2006
This was very, very good, but I did add 1/2 c. chicken broth to the vegetables, while simmering, to have more sauce for the rice. Simple and quick to make, too.
posted:
3/31/2006
I thought this recipe needed more vegtables.
posted:
3/31/2006
SORRY! I added some Kraft Shredded Chedar cheese Just before serving.................Yummy also had HotMustard dip on hand. EVEN BETTER.
posted:
3/31/2006
This was wonderful. My husband thoroughly enjoyed it and we had enogh for lunch the next day.
posted:
3/30/2006
My whole family loved this one, in fact there was nothing left. I will make it again.
posted:
3/30/2006
It has a nice flavor and is healthy.
posted:
3/29/2006
Its easy and my family loves it. Thats great.
posted:
3/29/2006
Very good, and simple i will def. make it again.
posted:
3/29/2006
The recipe was easy and fast to make. My husband and I thought it was okay, but my son wouldn't really eat it. I might make it again, but won't be adding it to our favorites.
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