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Creamy Garlic Chicken

Creamy Garlic Chicken recipe
photo by:kraft
I would double the miracle whip and soy sauce. I cut my chicken up in strips so the chicken would soak up some of the flavor.
posted by
cwgrlntx70
on 2/9/2011
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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posted:
6/11/2006
It was so easy to make and so flavorful! The leftovers were even good (and I am not a fan of leftovers.)
posted:
6/7/2006
This recipe came out very well-I used cut up chicken thighs instead of breasts, and a package of mixed vegetables (peas, carrots, corn, and green beans) instead of the stir-fry style. I also made extra sauce w/ a bit of lemon juice, and mixed that up before adding it to the chicken. It was quick and easy with stuff people already have and I'd make it again. Even my husband enjoyed it!
posted:
5/21/2006
need to at least double the amount of sauce--I quadrupled it! and used aspagarus and sliced water chestnuts instead of stir-fry veggies.
posted:
5/20/2006
IT TASTE MORE LIKE CHICKEN TERIYAKI THE SOY SAUCE GIVES IT THAT FLAVOR.NEXT TIME I MAKE IT I'M GOING USE LESS SOY SAUCE.
posted:
5/16/2006
This was very good and quick! It was a little different than a regular chicken meal. I'd make it again if I was in a hurry.
posted:
5/15/2006
The only change I would make is to add more sauce. Ours was a little dry. Other than that, this meal was awesome!
posted:
5/13/2006
This recipe is awesome. My family asks for this every week and we have made this a few times. I did add a some fresh corn to this and also got the stir fry vegy's with the chinese seasoning. This is a very easy recipe to double or triple due to a large crowd. The creamy garlic chicken is number one in our book!
posted:
5/10/2006
I was very pleastantly surprised by how good the sauce tasted - who knew that mayo and soy sauce could be so good!
posted:
5/10/2006
We really like this recipe! It is easy to fix, and I found that I could cut it in half for the two of us. We have had it twice already, and I will keep it in my active file! I have printed out this recipe to share with friends and realtives
posted:
5/8/2006
My husband loved it, but I didn't like it at all. The miracle whip - garlic combo just didn't work well for me. I won't be cooking it again.
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