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Best-Ever Chocolate Fudge Layer Cake

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video by: kraft
Extra chocolate and pudding mix in the batter make this fudge cake not just super rich, moist and amazingly delicious, but the best ever.
time
prep:
15 min
total:
1 hr 30 min
servings
total:
16 servings
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posted:
2/19/2015
I recently made this cake for my boyfriend's birthday and it was a hit! Wonderful rich chocolate taste. YUMMY!
posted:
4/28/2014
This cake is a quick, yummy dessert that's a little more dressed up than a plain box mix. For an even richer, deep flavor, replace the 1/2 cup of water with the same amount of cold, black coffee (the darker the better!) You won't taste the coffee when it's baked, it just adds a richer flavor to the cake. So yummy!
posted:
3/28/2014
For me, this cake was definitely not the "best-ever". If you are looking for a dense choco.fudge cake, keep looking. I followed the recipe exactly. Yes, choco. flavor is intense, but the texture was not fine enough. I thought the oil was a bit high also. If you're in a hurry, go with this...If you have time, try a made from scratch version.
posted:
3/24/2014
This cake is yummy. Everytime I make it someone asks for the recipe. Very rich!
posted:
10/19/2013
This is OMG Good!!! Rich and sinfully delicious. Made 24 hours in advance like other reviews said. Would not change a thing!
posted:
10/15/2013
I have made this recipe multiple times and I have to say it is the Best-Ever Chocolate Cake! It is now my favorite cake ever!
posted:
9/21/2013
Best chocolate cake ever!!!!
posted:
8/13/2013
Great for chocolate lovers. Make for daughters birthday.
posted:
7/24/2013
this has definitely become our favorite chocolate birthday cake. I have made many times. I use mini chocolate chips instead of chocolate squares. I also make chocolate frosting rather than the cool whipped topping. <<< Response from Kraft Kitchens Expert, Lori ~ Thank you for your rating! We encourage you to try using Baker’s Chocolate in this cake, as it is specially formulated for baking and enhances the fudge-like texture of this cake. >>>
posted:
5/25/2013
This is always a hit. I use a dark chocolate box cake mix and add extra chocolate to the batter. Amazing.
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