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Luscious "Cream Puffs"

Luscious "Cream Puffs" recipe
photo by:kraft
Love cream puffs, but don't have the time to even consider making them from scratch? You'll love this shortcut version that has all the delicate flavor and none of the hass...read more
time
prep:
15 min
total:
45 min
servings
total:
9 servings
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posted:
7/9/2007
This was awesome and a big hit at my house! I will definately make it again!
posted:
6/18/2007
Now my family wants me to bring this dessert to every gathering we have!!!! Everyone loves them. I make my own puffs from scratch because I always forget to buy the frozen pastry ones and it always turns out great!
posted:
6/5/2007
Not too sweet and just fills the craving for a dessert
posted:
5/7/2007
This was very easy to make but I put too much chocolate at the end which softened the pastries too much. But other than that it was really good. It was such an easy recipe to make!
posted:
4/19/2007
Made these last Mother's Day for mom. She enjoyed them.
posted:
4/14/2007
This is so delicious, I am making them to bring to my neighbor which invited us over for supper, so I am going to make these now for them. I am sure they will truly love them as we did. Scrumptious.
posted:
4/8/2007
I made it for a party and everyone loved them. They were really good taste like eclairs.
posted:
3/20/2007
Thanks to the other for the tips on making these. I used a 'heart' cookie cutter (small-2 inch) and then scooped out some dough from the bottom shell after they cooked. The cream sat better on the 'smallish' pastry. Most excellent and surprisingly easy. Fun drizzling the melted chocolate--looks elegant, tastes fantastic.
posted:
1/28/2007
These were very good! Instead of the bakers chocolate square i just drizzled chocloate syrup over them. The only bad thing was that a few of mine burned on the bottom while cooking. So next time i will only put them in the oven for about 6 or 7 minutes.
posted:
12/11/2006
This is a perfect heavenly dessert/snack. I cut out the rounds with a shot glass to make them smaller, bite size. Nobody can resist this puff. Thank you for this exquisite treat. p.s. I have also substituted cheesecake pudding for the vanilla. Delectable.
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