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Turkey-Cheese Pockets

Turkey-Cheese Pockets recipe
photo by:kraft
These cheesy turkey pockets are so easy to make. Roll out refrigerated biscuits, top with mozzarella, cream cheese and turkey—and bake until delicious.
time
prep:
15 min
total:
27 min
servings
total:
10 servings
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posted:
1/1/2012
Very easy to make and DELICIOUS!!! My guy is a big guy with a big appetite, so I used the Grand sized biscuits. I followed the same instructions listed but instead of folding them over, I flattened another biscuit, put it on top and then pinched the edges all the way around. Be sure to do a good job pinching the edges though, otherwise they will separate during baking. Works GREAT for those wanting to make a meal from them instead of appetizers.
posted:
12/26/2011
Very small-more like appetizers than a meal.
posted:
10/28/2011
Easy to make and delicious
posted:
8/19/2010
I've made this a few times. Love it! And my husband, sister and nephew do to. Love that it can be made with different meats and different cheeses.
posted:
7/13/2010
My husband and I love this recipe! We like to add Roasted Red Peppers for a little kick!
posted:
6/2/2010
Great lunch item. My kids love them. We have used reduced fat and fat free cream cheese and it tastes just as good.
posted:
2/27/2010
Have made these several times and will continue to!
posted:
9/20/2009
Another favorite in my house! I add a little more turkey to mine though!
posted:
4/29/2009
we love it!
posted:
1/18/2009
My kids love these. They are easy to make.
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