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Turkey-Cheese Pockets

Turkey-Cheese Pockets recipe
photo by:kraft
These cheesy turkey pockets are so easy to make. Roll out refrigerated biscuits, top with mozzarella, cream cheese and turkey—and bake until delicious.
time
prep:
15 min
total:
27 min
servings
total:
10 servings
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posted:
2/26/2007
My boyfriend really liked this recipe. It was quick,easy and tasted good!!!
posted:
2/21/2007
Very easy put together. My substitution was using pepperjack cheese instead of just mozarella. Gave it just a little bite, and tasty.
posted:
2/17/2007
Flavor is really good and everyone was impressed. I hated to say how simplethey were to prepare. Wonderful appetizer for parties!
posted:
2/11/2007
I first used this recipe after Thanksgiving with my turley leftovers. I craved it so much that 2 months later I made another turkey. It has become a family favorite!
posted:
1/25/2007
I made these with roast beef and swiss cheese. My husband and I loved 'em!
posted:
1/14/2007
Very good. I used ham and Velveeta cheese. So yummy. They were quick and easy to make. Next time I may not use as much cream cheese; it was a little rich. Overall delicious!
posted:
1/9/2007
My fiance and I liked these a lot. They were quick, easy and filling with a side salad.
posted:
1/3/2007
My 13 year old daughter and I made this together. She loves to cook, so this is very easy for her. Such a time saver for busy moms or dads. Very good. We will make this a lot!!!!!
posted:
12/19/2006
I have made this recipe for everyone of our family parties now they all love them so much. Also I use different meats such as ham, pastrami, chicken, etc. And mix with different cheeses. So yummy!
posted:
12/15/2006
I made this using cresent rolls instead of biscuits. I had to makea second batch for my guests they loved it so much!
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