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10-Minute Southwest Layered Salad

10-Minute Southwest Layered Salad recipe
photo by:kraft
The 10-minute part is for real. Throw this together fast for a hearty taco salad with fresh greens, corn, beans and Tex-Mex layers of flavor.
time
prep:
10 min
total:
10 min
servings
total:
4 servings, 1-1/2 cups each
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posted:
4/22/2011
Love this recipe. Great with radishes and black olives. Try it with Spicy Ranch that's my fave :)
posted:
4/17/2011
Friends were surprised how much they loved this salad. Everyone was a little iffy about it because of all the different ingredients-which is why it tastes so delicious- but there were no complaints after they tried, even the few who didn't like beans but ate it anyway. I've made it several times since then and it's always been a huge hit.
posted:
3/30/2011
This was a super quick side for soft tacos. The family loved it. I was hesitant on the ranch dressing but pleasantly surprised. I made it exactly as the recipe reads and it was just delicious! You have to try this one!
posted:
3/23/2011
Delicious salad. Even my husband, who hates salad, loved it! I used nacho cheese Doritos instead of plain tortilla chips and will definitely make again ;)
posted:
3/9/2011
I make this at least once a month. I have to double it because my family loves it so much they eat it as a main course. Also, great for potlucks.
posted:
2/20/2011
Great for lunch. Easy to prepare.
posted:
2/18/2011
This was such a good thing to make for lunch. It was so easy and it was delicious
posted:
1/6/2011
Very good and super quick and easy.
posted:
11/6/2010
I loved this salad! I used a southwest dressing instead of ranch and it was amazing!!!!
posted:
10/13/2010
A big hit!!! Husband and I love it!
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