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Cheesy Chicken Simmer

Cheesy Chicken Simmer recipe
photo by:kraft
Did 6:00 sneak up on you again? How about cheesy chicken and broccoli over rice in the skillet? It's ready in less than half an hour.
time
prep:
10 min
total:
25 min
servings
total:
4 servings
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posted:
1/15/2007
I made this recipe last night. it was VERY easy to make but i pulled the chicken out of the skillet to make the cheesy sauce. it made it easier to stir. i also added some chicken stock to it to thin it out a lil to go a lil further. next time im making a double batch of the sauce. its hard to believe this one is low cal. its so yummo! everyone that was here lastnight LOVED it! i got told it was a keeper.
posted:
1/4/2007
This is a regular on our meal schedule. You don't need to add anything to the recipie.
posted:
12/27/2006
Very tasty. My husband loved it.
posted:
11/17/2006
I was a little apprehensive about using velveeta... I saw this recipe using a less fattening velveeta, I decided to try it I always think of it as fattening and kinda gross. (sorry Kraft!) However, I made the low-fat version and the family loved it... 4YO and very picky 2YO had no problems eating up. I added some hot sauce and a bit of garlic... someone had called it "bland" and that's a bad word in our house. :)
posted:
10/23/2006
we would definetly cook everything separate next time instead of in just one skillet!
posted:
10/19/2006
maybe cook the chicken a little longer before adding the other ingredients.
posted:
9/28/2006
My husband loved this and it was so easy to make which makes me more than willing to make again! I used fresh broccoli instead-I blanched it before adding it to the skillet.
posted:
9/19/2006
This is a VERY yummy recipe! Everyone in the family (including the 10 month old) enjoyed this one! We might have to make it a staple at our house!
posted:
9/8/2006
This recipe was great..... i've even tried it with califlower added to it . My BF was thrilled with this healthy dish. i make it about once a week now.
posted:
8/31/2006
The only thing I did different was I used brown rice and broccoli, cauliflower mix, we loved it.
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