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Stuffed French Toast

Stuffed French Toast recipe
photo by:kraft
The savory ham and cheese mixture oozes out from between the sweetly dipped bread slices. A truly special French toast that's a cinch to make.
time
prep:
15 min
total:
15 min
servings
total:
2 servings
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posted:
5/22/2006
I LIKED IT!
posted:
5/6/2006
posted:
5/1/2006
I liked this, but my husband did not. The ham was a little odd with all the other flavors. It probably would have tasted better with just cream cheese, sprinkled with cinnamon.
posted:
4/29/2006
I used the cinnamon raisin english muffins it was fantastic \ Thanks for the recipe
posted:
4/24/2006
This was awesome...unfortunately I had to make it with regular white bread, but Im definately going to try it with the cinnamon raisin bread....because I used white bread I added vanilla extract and cinnamon to the egg, milk and sugar mixture and my family and I loved it!
posted:
4/23/2006
Interesting texture but the cream cheese and ham was not the best combination. I too however will be making french toast with cinnamon raisin bread from now on.
posted:
4/21/2006
Well I thought that the recipe called for to much cream cheese,1 Tbsp per slice is alot,I also didn't like the ham with cream cheese,But I seen where someone had wrote in, saying they cut up sausage links, now that might be great!!But I got a wonderful idea from this recipe,next time I make French toast I will use cinamon rasin toast,instead of regular toast,this recipe is great if you like stuffed french toast, I think I like regular french toast better but, you should deffinately give this recipe a try!!
posted:
4/6/2006
made this a few hours ago for a snack, came out so nice!!! and the syrup really topped it off! I suppose I could make this 4 more times since I dedicated an entire tub of cream cheese to this.
posted:
4/2/2006
This was very good. I had no ham, so instead I fried up sausage links and cut them up into small pieces. It was a hit!
posted:
4/1/2006
Sounds very good
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