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Spaghetti with Zesty Bolognese

Spaghetti with Zesty Bolognese recipe
photo by:kraft
Plain ol' marinara's got nothing on this meat sauce, with cream cheese, zesty dressing, ground beef and Parmesan. Plus, this dish fits your healthy eating plan.
time
prep:
45 min
total:
45 min
servings
total:
6 servings
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posted:
3/24/2008
It was OK, however it did not have that Yummy! taste I was expecting.
posted:
3/20/2008
My family LOVED this receipe! It was easy to make!
posted:
3/20/2008
This was really good and easy to make. Definitely add some spices to the sauce before simmering. It made a lot more than I expected too but me and my bf loved it!
posted:
3/18/2008
My fussy seven year-old daughter couldn't finish her first helping quick enough to get seconds of this! It was a big hit at our house!
posted:
3/18/2008
Very tasty - even my very picky 5 year old gobbled it up!
posted:
3/16/2008
I used the kraft free zesty italian and the fat free cream cheese. I added some italian seasoning. My daughter and I worked on it together and doubled the recipe and with 5 of us in the family there was none leftover.
posted:
3/14/2008
BF really liked and is not a hugh fan of pasta. I will make this again for sure!
posted:
3/14/2008
i AM ALWAYS SO DISAPPOINTED WHEN I SEE A RECIPE THAT SOUNDS GOOD BUT SERVES 6. I AM ALONE AND DON'T WANT FIVE DAYS OF LEFTOVERS.
posted:
3/14/2008
This was a great twist to everyday pasta dishes. I didnt use ZESTY dressing and I think thatss why it tasted kinda bland.. I would make this again with the ZESTY dressing.
posted:
3/13/2008
I thought this was very easy for a weeknight dinner. A little different twist on traditional spaghetti.
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