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Spaghetti with Zesty Bolognese

Spaghetti with Zesty Bolognese recipe
photo by:kraft
Plain ol' marinara's got nothing on this meat sauce, with cream cheese, zesty dressing, ground beef and Parmesan. Plus, this dish fits your healthy eating plan.
time
prep:
45 min
total:
45 min
servings
total:
6 servings
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posted:
10/20/2009
The kids were begging for spaghetti (a staple at our house) and I wanted something different. This was wonderful. The sauce was tangy and creamy from the Italian dressing and cream cheese. We all loved it and I will make it again!
posted:
10/20/2009
My family loved this meal, especially my 18 month old daughter who is a very picky eater.
posted:
10/17/2009
This was a big hit with the whole family! I loved the homemade sauce, and it was so easy to make! A wonderful alternative to the usual jar spaghetti sauce we use. My husband took a bite and said it was "delicious!" Definitely will use this recipe again!
posted:
10/14/2009
This was okay. It needs more seasoning or something. I didn't have tomato sauce, so I used tomato soup. Shouldn't have made that much difference in the flavor. I'll probably adjust the recipe next time.
posted:
10/9/2009
Very rich and creamy. My children and I enjoyed it, however my husband didn't care for it. I thought it was a great alternative to the "usual" spaghetti.
posted:
10/5/2009
This was just like goulash. It really was a disappointment. We were looking forward to the weeks recipes but now I think I will have to plan a menu and go back to the grocery store. It really was gross. :P
posted:
10/2/2009
Delicious!! we used cream cheese instead of the other cheese.. the combo of flavors was great!! Def will make it again!
posted:
9/29/2009
Our family has a new favorite for spaghetti! The sauce had an excellent flavor. The only change I made was to drain the beef after browning it in the Italian dressing. I just couldn't bear to eat the grease. I added a little more dressing to the meat after draining so we wouldn't lose the flavor though.
posted:
9/23/2009
Excellent-the best ever. Low cal. Family loves it. We make at least 3 times a month.
posted:
9/22/2009
This was good but I personally like garlic in my spaghetti so I will add it next time. I liked the chunks of tomato but I didn't care for the cream cheese. I think I will leave it out next time.
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