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Spaghetti with Zesty Bolognese

Spaghetti with Zesty Bolognese recipe
photo by:kraft
Plain ol' marinara's got nothing on this meat sauce, with cream cheese, zesty dressing, ground beef and Parmesan. Plus, this dish fits your healthy eating plan.
45 min
45 min
6 servings
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The kids were begging for spaghetti (a staple at our house) and I wanted something different. This was wonderful. The sauce was tangy and creamy from the Italian dressing and cream cheese. We all loved it and I will make it again!
My family loved this meal, especially my 18 month old daughter who is a very picky eater.
This was a big hit with the whole family! I loved the homemade sauce, and it was so easy to make! A wonderful alternative to the usual jar spaghetti sauce we use. My husband took a bite and said it was "delicious!" Definitely will use this recipe again!
This was okay. It needs more seasoning or something. I didn't have tomato sauce, so I used tomato soup. Shouldn't have made that much difference in the flavor. I'll probably adjust the recipe next time.
Very rich and creamy. My children and I enjoyed it, however my husband didn't care for it. I thought it was a great alternative to the "usual" spaghetti.
This was just like goulash. It really was a disappointment. We were looking forward to the weeks recipes but now I think I will have to plan a menu and go back to the grocery store. It really was gross. :P
Delicious!! we used cream cheese instead of the other cheese.. the combo of flavors was great!! Def will make it again!
Our family has a new favorite for spaghetti! The sauce had an excellent flavor. The only change I made was to drain the beef after browning it in the Italian dressing. I just couldn't bear to eat the grease. I added a little more dressing to the meat after draining so we wouldn't lose the flavor though.
Excellent-the best ever. Low cal. Family loves it. We make at least 3 times a month.
This was good but I personally like garlic in my spaghetti so I will add it next time. I liked the chunks of tomato but I didn't care for the cream cheese. I think I will leave it out next time.
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