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Spaghetti with Zesty Bolognese

Spaghetti with Zesty Bolognese recipe
photo by:kraft
Plain ol' marinara's got nothing on this meat sauce, with cream cheese, zesty dressing, ground beef and Parmesan. Plus, this dish fits your healthy eating plan.
time
prep:
45 min
total:
45 min
servings
total:
6 servings
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posted:
9/22/2009
Oh so good : ]
posted:
9/15/2009
This is a quick cheap way to make spaghetti with a great tasting homemade sauce. Being low fat and tasting great is a huge plus, and it is so quick and easy to make. My whole family loves this one.
posted:
9/15/2009
It was definately zesty, I think the next time I make this I'll try ground turkey to make it even healthier. Good flavor though.
posted:
9/8/2009
Both my boyfriend and I loved this! It's a great way to make spaghetti, and I love that it used lower fat ingredients to make it a little healthier than spaghetti bolognese typically is.
posted:
8/30/2009
This recipe was very easy and it turned out great. Made a lot of sauce so we can also have it for leftovers (we are a family of 3).
posted:
8/26/2009
I love this recipe. It is a super easy way to have a close-to-homemade taste. I don't usually add the cream cheese because the sauce is already good without it. I also like adding a few musrooms to the sauce or sometimes even very finely chopped green pepper. This just adds an extra zing to the dish.
posted:
8/24/2009
Recipe turned out good, but wasn't much different than normal meat sauce from a can. Not sure if my fiance cared much for it either. Made more than enough for the two of us, lots of leftovers.
posted:
8/24/2009
Very tasty. Used Light house dressing instead of Zesty.
posted:
8/10/2009
My family loved this dish, I will make it again!
posted:
8/6/2009
our family really enjoyed this dish. there were no leftovers. We did not need to change a thing about it...wonderful...
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