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Easy Bistro Chicken

Easy Bistro Chicken recipe
photo by:kraft
Bistro, translated literally, means bar in French. Raise the bar in your kitchen with this chicken. Saucy and delicious, all in one skillet.
time
prep:
20 min
total:
32 min
servings
total:
4 servings
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posted:
1/10/2009
This was so easy to make and the most flavorful dish that I have made from this website. I adore it.
posted:
12/3/2008
This recipe was great!!! Easy to make & very tasty. Next time I would use 2 lbs of chicken (instead of 1). There was plenty of sauce to accomodate extra chicken and I would have liked to have the left overs.
posted:
12/2/2008
It was very delicious. I served it for 15 people. It was very well liked. Everyone said they liked it. I did not have any left. I plan to make it again for company.
posted:
11/25/2008
This was fabulous! I totally recommend it. Even my 2 year old loved it.
posted:
11/25/2008
Delicious! To my surprise, my kids loved it.
posted:
11/20/2008
This was so yummy. I made it with mashed potatoes and asparagus on the side and it was delicious. It would also be really good over pasta or rice. My husband doesn't normally like mushrooms but he loved this. I will definitely make this again.
posted:
11/19/2008
This was really good! We ate it over rice and it was great! Thank you Kraft!
posted:
11/19/2008
well i have to say i expected this recipe to be better than it was Next time i will make a few changes would add more tomatoe paste and bacon and less itailian dressing, the italian dressing leaves a strong after taste. But it was still a pretty good recipe
posted:
11/19/2008
Super fast! I was surprised the chicken actually cooked. We served the entree over rice. I thought this was similar to chicken cacciatore. Also added cracked pepper, garlic, and white wine.
posted:
11/18/2008
Great Tasting, Quick & Easy!
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