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Easy Bistro Chicken

Easy Bistro Chicken recipe
photo by:kraft
Bistro, translated literally, means bar in French. Raise the bar in your kitchen with this chicken. Saucy and delicious, all in one skillet.
time
prep:
20 min
total:
32 min
servings
total:
4 servings
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posted:
3/7/2006
I made this for dinner for my family and they were shocked that it tasted so good!!! I'm not a very good cook so I was a little scared to try this but in the end it was worth taking the risk.
posted:
3/1/2006
This was very good. Both the sauce and the chicken had a great flavor. Be sure to serve over rice or pasta because there was a lot of extra sauce.
posted:
2/24/2006
This was so yummy and easy to make. We used canned corn instead of mushrooms. Could not believe my husband and son had seconds. Will make again!
posted:
2/21/2006
I loved this recipie! It was so easy to make. I will make it again!
posted:
2/11/2006
I loved it, ver yeasy to make! Next time I'll us ecrushed tomoatoes instead of stewed tomaoes. Very nice flavor, I served it over pasta.
posted:
1/31/2006
EXCELLENT!
K:47415v1:91432
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