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Simple Sweet 'N Sour Meatball Simmer

Simple Sweet 'N Sour Meatball Simmer recipe
photo by:kraft
This incredibly delicious sauce is so simple to make and adds the perfect tangy flavor to prepared meatballs.
time
prep:
15 min
total:
15 min
servings
total:
4 servings
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posted:
8/20/2009
I loved the sweet and sour sauce for this dish. Its great now I can make it quick and easy anytime we want chinese cuisene and its better than our local resturants. The only thing I did different was make the meatballs from sratch.
posted:
8/6/2009
This was really tasty, my husband was craving Chinese and it satisfied. I made my own meatballs and I doubled the sauce because there wasn't enough but it was really good. Lots of left overs..
posted:
7/29/2009
I made it tonight and my boyfriend loved it! I usually don't like meatballs but actually liked them this way! I doubled the sauce though, I was afaird there would not be enough...was almost too much then! will have to play around with that. All around yummy though!
posted:
7/22/2009
My family loved this. Everyone was surprised to see meatballs in a sauce other than marinera but they ate it right up! So fast and easy! I doubled the sauce as suggested by others and served with rice and asparagus. Mmm mmm good
posted:
7/21/2009
my whole family loved this recipe! very quick and easy and delicious!
posted:
7/16/2009
This is one of my favorite Kraft recipes. It is so easy to make, tastes great and is healthy.
posted:
7/14/2009
This is a great recipe! I also doubled the sauce so that it wasn't so dry. Will make again!
posted:
6/25/2009
Very tasty a surprising treat
posted:
6/5/2009
This is a GREAT recipe! My boys love meatballs and now it is nice to have something new to share with them instead of just spaghetti.
posted:
5/31/2009
My friend at work told me about this recipe, so I tried it. It is wonderful! So quick and easy and yummy. Perfect for an evening when I come home tired from work.
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