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Easy Italian-Style Chili

Easy Italian-Style Chili recipe
photo by:kraft
Made with such Italian favorites as spaghetti sauce, pasta and Parmesan, this easy-to-make chili is quick too—ready to serve in just 30 minutes.
time
prep:
10 min
total:
30 min
servings
total:
6 servings, 1-1/3 cups each
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posted:
1/23/2011
Wow! The easiest and most delicious chili recipe ever!!! I made the following additions: seasoned the meat with various spices, added a can of diced tomatoes(seasoned with basil, garlic and oregano), added a can of corn and peppers, used half and onion, cooked the pasta separately and used a 23.5 oz jar of Prego Chunky Garden Tomato, Onion and Garlic. It was so good! I am definately going to keep this as a winter staple!
posted:
11/1/2009
Very good and quick to make. We added some hot sausage to add a little tang. Great meal.
posted:
9/21/2009
My family loves this chili! I use shredded chedder cheese and sour cream, it is so good.
posted:
9/6/2009
i liked this recipe. it was easy and quick and absolutely delicious. as a full time working mom, quick and delicious is a good thing
posted:
7/29/2009
It was simple and quick. I was not a huge fan, but my family enjoyed it.
posted:
6/14/2009
This was a fabulous meal. I needed something good but hearty and kid friendly too. Everyone loved it and there was barely any clean up. A definate one pan wonder and family favorite.
posted:
4/17/2009
Yuck! No one in my family liked it at all! So disappointing!
posted:
3/28/2009
This was the best chili ever! Wonderful taste it was like combining two of my favorite comfort foods spaghetti & chili! I will definately be making this again.
posted:
2/12/2009
great, but if you use macaroni use just 1 cup
posted:
2/7/2009
Very simple to make. It was enjoyed by everyone. I kicked up the spice a bit with some red pepper.
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