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Cheesy Chicken Simmer

Cheesy Chicken Simmer recipe
photo by:kraft
This easy, weeknight-quick skillet-simmer stars tender chicken breasts served with cheesy broccoli florets on a bed of hot long-grain rice.
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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posted:
11/7/2007
Easy and good.
posted:
10/18/2007
This about the bestkraft food recipe i have ever had. I would love to make it again.
posted:
10/15/2007
I thought this would be something new for us to try because we love cheese but it turns out it is the same as making the chicken spaghetti just a different starch
posted:
10/11/2007
LOVE IT! This was a quick & easy dish that turned out GREAT!I'm not a great but this was so easy! My husband couldn't believe that I made it! Kids & all loved it ~NO LEFTOVERS! Will make again soon. I cubed the chicken & used 7-8 slices of Kraft cheese (all I had!)
posted:
10/5/2007
Instead of whole chicken breast, I cut them into pieces, added a little more cheese and smothered on top of the rice. The picky kids loved it.
posted:
9/12/2007
Awesome! I seasoned the chicken and added a little more cheese. Very good!
posted:
9/10/2007
I also added a little bit more of the cheese but, instead I used the Condensed Cream of Chicken with Herbs..it gave it just the right flavor. My family loved it. :-) Happy cooking all.
posted:
9/6/2007
My family loves this. I add a little more cheese and it is great.
posted:
9/5/2007
This was very bland and not the best recipe I have made from Kraft Foods. If I were to make it again I would use more spices to give it flavor.
posted:
8/23/2007
I didn't have velveeta or cream of chicken on hand so I used broccoli cheese soup - 2 cans and I doubled the broccoli instead of using rice to eliminate the extra carbs.
K:47344v2:91557
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