KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Spaghetti with Zesty Bolognese

Spaghetti with Zesty Bolognese recipe
photo by:kraft
This super-simple bolognese is sure to wow your guests' taste buds!
time
prep:
30 min
total:
30 min
servings
total:
6 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
5/7/2006
Excellent recipe! It was very easy to make and my friends raved over it! I'll definitely make it again!
posted:
5/2/2006
Very good! I used ground turkey, light cream cheese (plus I doubled the cream cheese) and it turned out great. I will be making this again ... and again.
posted:
5/2/2006
I made this dish with sausage and it was great!!!
posted:
4/28/2006
I made this for my husband, and he absolutely loved it. I actually added some Mrs. Dash extra spicy seasoning to the beef to give an extra kick along with some garlic powder and oregano. I can definitely see making this recipe again, its simple and also something you can play with.
posted:
4/26/2006
This was a delicious, low fat receipe and very easy to make. My husband loved it as well.
posted:
4/26/2006
I looked in the Kraft Mag. and saw this recipe. I tried it and it was gone soo fast. The cream cheese and the blend of the dressing makes it great. I did add spicy pork sausage and hamburger...which turned out awesome. I also didn't have fresh basil on hand so I used the dry (it works) Anyways, it's a awesome meal and quick!!
posted:
4/25/2006
I made this recipe to get away from the traditional spaghetti. My kids and husband are very picky. I added a lil garlic powder and a pinch of red pepper to give it a kick and it turned out great. I have recommended this recipe to all my friends and its now a dinner favorite.
posted:
4/25/2006
This was really good. I was surprised because I've not really liked the entree recipes here. I will definitely make again. However, it is not good warmed up as leftovers.
posted:
4/23/2006
I would make this again, however, I would probably leave out the Italian dressing. My husband thought it gave it an odd taste but other than that he liked it.
posted:
4/19/2006
My family liked this! I added garlic to the onions...
K:47365v0:91558
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email