KraftRecipes.com
Print PageClose Window

Product Recall: One SKU of Oscar Mayer Classic Wieners due to possible mislabeling. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Quick Cheesy Broccoli

Quick Cheesy Broccoli recipe
photo by:kraft
A sprinkle of cheese takes steamed vegetables to new heights of delicious.
time
prep:
10 min
total:
10 min
servings
total:
6 servings, about 2/3 cup each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
9/25/2007
I have been making this receipe for yeard except I use balsamic vinegarette and sharp cheddar cheese. It's the only way my husband will each broccoli.
posted:
9/25/2007
I don't care for broccoli cooked in the microwave. It doesn't ever lose it's raw taste. I make this all the time, except I steam the broccoli. It is also good without the cheese. I also steam it with baby carrots. Very Good!
posted:
9/25/2007
Fantastic made with Kraft FREE Italian dressing to save about 50 calories per serving and practiaclly eliminate the fat grams!
posted:
8/19/2007
I didn't have fresh broccoli so I used frozen baby broccoli .... Excellent
posted:
7/11/2007
This was very quick and very cheesy, just as the name suggests. I will definately be making this again!
posted:
5/18/2007
I would suggest not use garlic
posted:
3/15/2007
Delicious and the dressing spiced up the broccoli!
posted:
3/15/2007
I made this for dinner tonight. It was very good. The only thing that I would suggest is to sprinkle the cheese over the top of the broccoli rather than tossing it together. The part-skim mozzarella cheese doesn't melt as well as regular so it all clumped up when being "tossed" together. Other than that, this was a wonderful recipe!
posted:
2/10/2007
This recipe has a different twist to it. My family really liked it. It is especially good with an Italian entree.
posted:
12/25/2006
I like this recipe but I think next time Ill just use good old velveeta as my cheese an steam my broccoli instead of microwaving it.
K:30310v3:91978
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email