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Easy "Baked" Tomatoes

Easy "Baked" Tomatoes recipe
photo by:kraft
We've said it before—less is more. And it doesn't get any simpler than these better-for-you Parmesan and balsamic-topped tomatoes, toasted on the grill.
time
prep:
10 min
total:
25 min
servings
total:
4 servings
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posted:
7/18/2007
Took longer then expected.
posted:
7/17/2007
SUPER SUPER GOOD !!
posted:
7/10/2007
I loved this recipe and my family loved it too. It's a great mix from your typical vegtable. It's got outstanding flavor and you can change the salad dressings to what you prefer.
posted:
6/7/2007
very easy to make and a healthy recipe. Will make again!
posted:
5/26/2007
This was so easy and it had so much flavor.
posted:
2/21/2007
I received so many compliments on this dish! I couldnt' grill so I roasted in a very hot oven until tomatoes were well cooked. Then I topped them off with a spoolful of pesto sauce which really added a lot of flavor.
posted:
2/7/2007
These are perfect to go along with a nice light meal. I had these with a white fish and were mighty tasty. I would like to try and add a little extra spice to it, other than simple and quick
posted:
1/28/2007
Whenever I make these again, I'll be sure to add some seasoning along with it, perhaps some Italian seasoning for a little more flavor... since it needed a little more pizazz.
posted:
1/16/2007
These are extra tasty with grilled BBQ chicken. My husband loved them, and he isn't even a big fan of tomatoes. I had to make seconds! I think it is a great way to add color and a vegetable to dinner. I will definitely share this with all my friends.
posted:
1/10/2007
These are fantastic! They are great for parties; easy to eat. I used large grape tomatoes and also tried them in the oven!
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