Aloha Pork Chop Skillet

Very good!

This recipe is simple to make using only a few ingredients and it is delicious.

Delicious! We used 20oz of crushed pineapple (bought the wrong sized can) and didn't add peppers (but will try them next time).

I forgot to add to my recipe below that I added 2 fresh chopped jalapenos with my sauteed chicken, and vegetables. We like it hot.

The only thing I didn't like was that the pork chops didn't have any flavor to them,I guess I should of seasoning them before I cooked them,but overall it was good and I will be making this again sometime.

This tastes a lot like sweet and sour pork. Although I enjoyed it, it's something I would make every so often as opposed to making it a part of my regular rotation. Here are some substitutions I made: I seasoned pork before adding other ingredients Chopped the pork into pieces Added an onion Used creamy style French dressing instead of Catalina (all I had on hand) Regular rice instead of instant, so I had to let it simmer longer but the pork was extra tender because of it.

I can't find the recipe. I'v hit print recipe but nothing happened. I give up

Needs more flavor, how I added flavor was to spice with Dijon mustard, still a good recipe, the family ate it all

My family doesn't care for peppers so I omitted them and added mushrooms and a Walla Walla onion. I forgot to marinate the chops so they were a little dry. Everything in one pan is a hit for my dishwasher (husband!). I also used half white rice & half brown rice. It's a keeper!

I made this and it was awesome. Not too sweet and the meat was so tender and juicy.