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Aloha Pork Chop Skillet

Aloha Pork Chop Skillet recipe
photo by:kraft
Aloha means hello and goodbye. Get ready to say both, because it's not likely you'll have leftovers with this yummy pork chop skillet.
time
prep:
30 min
total:
30 min
servings
total:
4 servings
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posted:
9/20/2006
It was very quick and easy - impossible to get wrong!!
posted:
9/20/2006
This was a good meal and flavorful. The pork chops were rather bland, but when combined with the pineapple and peppers, it was not too noticeable. I added a whole can of chicken broth, and added an additional can of pineapple chunks. This helped as the ingredients did not dry out from the absorption of liquids by the rice.
posted:
9/17/2006
This was okay. Next time I will prepare this with the pineapple juice without the pineapples.
posted:
9/14/2006
sounds good and I will try it very soon
posted:
9/13/2006
This meal was delicious!! I will be sending this recipe to my future mother-in-law! Without a doubt, I will make this again!
posted:
9/12/2006
The BOMB. That is all I have to say.
posted:
9/11/2006
My husband likes pork chops a lot. Infact we have them at least once a week. But I thought for a change of taste I would try your aloha pork chops. But the both of us didn't like them at all. Sorry about this one. Judy
posted:
9/9/2006
Very easy to make and good tasting
posted:
9/4/2006
This is delicious and easy to make as well as adding beautiful color to the plate!
posted:
8/31/2006
This was really good! I love anything with pineapples and my husband doesn't but he liked it in this. And usually he puts a ton of black pepper, pepper seeds, and/or parmesan cheese on everything and he didn't add anything to this. I didn't read the recipe very well though and used regular rice instead of minute rice (and I kept saying - I KNOW rice doesn't cook that fast), so I had to cook it much longer, but the chops were still tender. And also I just put a tsp of garlic powder and that was enough, like I said my husband didn't add anything to it.
K:47533v1:91988

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