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Boston Cream Pie

Boston Cream Pie recipe
photo by:kraft
Here's the cream pie that made Boston famous—easy to make, creamy with pudding and topped with a luscious layer of chocolate.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
10 servings
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posted:
3/30/2010
Have only made this once, but it was very good.
posted:
3/22/2010
I have made this recipe several times and it has better each time I make it. So simple and quick.
posted:
3/6/2010
Fantstic Recipe! My husband favorite recipe to date after 5 years of marriage. SO easy to make and so tasty.
posted:
3/2/2010
Made this several times, always a hit. Husband loves it.
posted:
2/21/2010
Per other reviews, I split one cake layer in two instead of using both. It was perfect and I froze the extra layer and made it again a month later.
posted:
2/16/2010
This was very good. I used chocolate chips instead of unsweetened chocolate and therefore had to use a little more milk than the recipe called for. There was more filling than the cake could handle, so it made for a great predinner dessert. I've also made this with chocolate cake.
posted:
2/16/2010
This came out just like the picture! Very pretty to look at, and soooooo good to eat, and soo easy to make! THANKS kRAFT,YOU DID IT AGAIN!
posted:
2/7/2010
I made some slight changes to this but overall this is really a wonderful dessert and was given praises by all my friend's at the super bowl party that I attended. I like to make a 3 layer pie just so it's a little larger so I did 1 1/2 times the filling. Also I didn't have cool whip so I just whipped up some heavy whipping cream and folded that in.
posted:
2/2/2010
This is one of the best recipes I have used over and over again. It has a beautiful presentation and my family loves it. It is nice that the recipe makes two cake rounds to always have one on hand. I am going to alter the ingredients for an Easter cake/pie, using a white cake with strawberries and white chocolate topping...yummy!
posted:
2/2/2010
wonderful taste and easy to make .....everyone in the family loved it
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