Flavor-Infused Cream Cheese Nibbles

Flavor-Infused Cream Cheese Nibbles recipe

photo by:kraft

We've cut PHILLY Cream Cheese into cubes, then flavored them with the most aromatic and succulent flavors of summer, such as fresh herbs, peppercorn and lemon. After you c...read more

time

prep:

10 min

total:

1 hr 10 min

servings

total:

18 servings, 2 pieces each

add your photo

add to shopping list

add to recipe box

send/share

What You Need

pkg. (8 oz.) PHILADELPHIA Cream Cheese

1/2

cup KRAFT Sun Dried Tomato Vinaigrette Dressing

cloves garlic, sliced

small sprigs fresh rosemary, stems removed

sprigs fresh thyme, chopped

tsp. black peppercorns

Peel of 1 lemon, cut into thin strips

Make It

CUT cream cheese into 36 pieces; place in pie plate.

ADD remaining ingredients; mix lightly.

REFRIGERATE 1 hour. Serve with NABISCO Crackers, crusty bread or pita chips.

Kraft Kitchens Tips

Creative Leftovers

Let the cheese come to room temperature before serving.

Shortcut

To simplify, spread softened cream cheese onto bottom of 9-inch pie plate instead of cutting it into pieces. Chop garlic, rosemary, thyme and lemon peel. Mix with dressing and 1/4 tsp. ground black pepper; spread over cream cheese. Serve as directed.

Make Ahead

Appertizer can be stored in refrigerator up to 24 hours before serving.

Rate recipes, or edit your previous ratings and more. Sign In

Rachel de

posted:6/6/2006

I made this for a party and everyone loved it. Everyone asked for the recipe. TIP: Put the cream cheese in the freezer for a couple of minutes before cutting. It makes it not stick together as much

jauntiper

posted:5/31/2006

This was AWESOME!!! My sister-in-law told me I had out done myself this time, and all I could think was "not really". Very Easy make it now you and your guests will love it.

sunkis2960

posted:5/30/2006

Another big hit at my picnic........ I'm so addicted to it. I would not change a thing.Will definately be making this again.

puggieyes

posted:5/21/2006

I made this for a BBQ recently and I looked like a ROCKSTAR! Everyone raved over this and could not stop saying how delicious it was. I had to tell everyone about the Kraft website and that they can get the Food and Family magazine for free like I do! You won't be sorry if you try this . I always look for easy and tasty dishes and this one is a permenant addition to my list YUM!