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Cookies & Creme Pudding Pops

Cookies & Creme Pudding Pops recipe
photo by:kraft
Making the pudding pops is only half the fun - eating them is just as cool.
time
prep:
10 min
total:
5 hr 10 min
servings
total:
9 servings
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posted:
11/19/2013
Easy, customizable, and delicious!
posted:
7/24/2013
So easy and a huge hit. I just bought some plastic popsicle holders at the dollar store and whipped these up in a few minutes and froze. Yummy!
posted:
7/23/2011
Really easy to make. Better than ice cream because it you can make a sugar-free/fat-free version of it, plus it takes the kids quite a while before they devour it. I had to make it twice in one week!
posted:
3/25/2011
Super easy to make and super yummy! These taste great frozen or just refrigerated. I used 3 oz plastic cups and plastic spoons because that was what I had on hand. Next time, I'd like to make larger pops and use pop sticks. :) I'm debating on making this mixture, filling an Oreo pie crust, and adding whipped cream for a cookies & creme pie for dessert one night!
posted:
12/13/2010
I guess the kids liked it but I didn't love it. It was different.
posted:
7/7/2010
Kids and adults in my house love this. I need to make a double batch because it goes so fast!
posted:
11/29/2009
This is a classic and it is so easy! Great for the summer or winter... ? it!
posted:
9/26/2009
I made this for my preschool class over the summer and they loved them and so did their parents!
posted:
9/8/2009
My daughter LOVED these! She ate one every day till they were gone.
posted:
8/12/2009
I have been looking for Puddin Pops in the stores for years, but have never found any. I found this recipe and well it is the same pop from my childhood but I made them. They are so easy to make that my 5 yr. old did it! Thank you to whoever figured this out! =D DELICIOUS!!!!!
K:25340v2:92075
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