Serve with hot cooked rice and steamed vegetables.
How to Bake in the Oven
Heat oven to 450ºF. Brush meat with 2 Tbsp. dressing. Mix dry seasonings; rub onto meat. Place in shallow pan. Mix remaining dressing and honey; set aside. Bake 20 to 22 min. or until meat is done (145ºF), brushing with dressing mixture after 10 min. Transfer to cutting board; cover. Let stand 3 min. before slicing.
Coat meat with dressing and seasoning mixture as directed. Refrigerate up to 24 hours before grilling as directed.