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Sweet BBQ Chicken Kabobs

Sweet BBQ Chicken Kabobs recipe
photo by:kraft
These better-for-you BBQ chicken kabobs have an island vibe going on. Think OJ, fresh pineapple and peppers. Now all you need is a drink with an umbrella.
time
prep:
25 min
total:
25 min
servings
total:
4 servings
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posted:
4/18/2007
We liked this one so much and so easy to make we made it two days in a row. Served it over rice.
posted:
4/9/2007
I made these at a BBQ and everyone loved it. By the time I came to get some for myself it was all gone.
posted:
3/31/2007
Love it! I usually marinate the chicken in a spicy red pepper marinade. The contrast of spicy with the sweet barbecue sauce is just fantastic.
posted:
2/28/2007
Extremely good in the summer! We sometimes had to grill the kabobs about five minutes longer than the recipe suggested, but these taste great.
posted:
2/21/2007
These are absolutely amazing. We made these all summer long and my husband couldn't get enough of them. Especially good with grilled corn on the cob. Yum!
posted:
1/16/2007
Easy. Delicious. Love to Grill! Fun to make!
posted:
12/31/2006
Excellent! And easy to make.
posted:
11/20/2006
Great flavor. I did it with chicken, onion, green pepper and pinneapple. I would strongly recommend this to anyone.
posted:
11/12/2006
This recipe is very easy to make. To give the chicken more flavor, I marinated the chicken for several hours.
posted:
11/6/2006
Love this recipe! Made it for an appetizer and everyone filled up on it! I tried using the leftover pineapple juice with the bbq sauce instead of the orange juice, I think I liked it that way better!
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